Hot Artichoke Dip

By: Colleen Howard


Ingredients:

1 cup Mayonnaise
1/2 cup Parmesan Cheese
2 cans drained Artichokes


Preparations:

Mix all ingredients together and place in a greased casserole dish.

Bake at 350 degrees until bubbly.

Serve with crackers or french bread.

0 comments:

Post a Comment