Cream Cheese Frosting

By: Michelle Giampietros


Ingredients:
1 (8 oz) package Cream Cheese, softened
1/4 cup Butter, softened
1 c sift confectioners sugar
1/2 tsp Vanilla Extract


Preparations:

In a medium bowl, cream together the cream cheese and butter until creamy.
Mix in the vanilla, then gradually stir in the confectioners sugar.

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